Menu

Open Hours

Location

M-37, Musaffah Industrial Area,

Abu Dhabi, UAE

For Reservation

Chef Recommendation

Malabar Biryani

Fragrant basmati rice layered with tender chicken, aromatic spices, and slow-cooked for an unforgettable Kerala-style biryani experience.

Meen Pollichathu

Fresh fish marinated in traditional Kerala spices, wrapped and cooked to perfection for a rich and authentic coastal flavour.

Ghee Roast Dosa

A crisp golden dosa roasted in pure ghee and served with classic chutneys and sambar for a timeless South Indian favourite.

Paneer Chettinad

Soft paneer cooked in a bold Chettinad masala with freshly ground spices, delivering a perfect balance of heat and richness.

Appetizers

Prawn Pepper Fry

Fresh prawns sautéed with black pepper, garlic, and curry leaves.
A spicy coastal delicacy with a rich and aromatic finish.

Kozhi Varuval

Tender chicken roast cooked in roasted spices and curry leaves.
A bold and rustic appetizer packed with authentic South Indian flavor.

Medu Vada

Golden fried lentil doughnuts with a crisp outside and soft center.
Best enjoyed with fresh coconut chutney and warm sambar.

Chicken 65

Juicy chicken pieces marinated in aromatic spices and deep fried.
A classic South Indian favorite served hot with a fiery kick.

Paneer 65

Soft paneer cubes coated in a spicy masala and fried to perfection.
A rich and satisfying appetizer with a deliciously smoky finish.

Gobi 65

Crispy cauliflower florets tossed in bold South Indian spices.
A flavorful starter with a perfect balance of heat and crunch.

Main Course

Butter Naan with Paneer Butter Masala

Soft buttery naan served with a rich tomato-based paneer gravy.
A comforting and indulgent combination with smooth, creamy flavors.

Kerala Parotta with Chicken Chettinad

Flaky layered parotta paired with bold and peppery Chettinad chicken.
A hearty South Indian favorite packed with spice and depth.

Garlic Naan with Veg Kurma

Fresh naan infused with garlic and served alongside creamy vegetable kurma.
A flavorful pairing with mild spice and aromatic South Indian notes.

Malabar Parotta with Mutton Roast

Soft Malabar parotta served with slow-cooked mutton in roasted spices.
A rich and rustic dish with deep Kerala-style flavor.

Kulcha with Paneer Tikka Masala

Warm, fluffy kulcha paired with paneer in a smoky spiced masala gravy.
A satisfying main course with a perfect balance of softness and spice.

Tandoori Roti with Kadai Chicken

Whole wheat roti served with tender chicken cooked in a bold kadai masala.
A wholesome and flavorful dish with a warm, robust finish.

Ice Creams

Pista Kulfi Delight

Creamy pistachio ice cream with a delicate touch of cardamom and saffron.
Finished with crushed pistachios for a rich and aromatic dessert experience.

Blueberry Cheesecake

Smooth cheesecake ice cream blended with a fruity blueberry swirl.
A refreshing and indulgent flavor with a soft, creamy finish.

Belgian Chocolate Brownie

Rich Belgian chocolate ice cream loaded with brownie bits and cocoa depth.
A decadent dessert choice with bold chocolate flavor in every scoop.

Desserts

Elaneer Payasam

A light and creamy tender coconut dessert with a delicate sweetness.
Served chilled for a refreshing South Indian finish to your meal.

Kesari

A soft semolina dessert infused with ghee, saffron, and cardamom.
Rich in flavor and warmth, it offers a classic festive South Indian touch.

Palada Payasam

A traditional Kerala milk dessert made with rice ada and slow-cooked sweetness.
Smooth, comforting, and delicately flavored for a truly authentic treat.

Gulab Jamun with Ice Cream

Soft golden dumplings soaked in syrup and paired with creamy ice cream.
A warm and indulgent dessert with a perfect balance of richness and sweetness.

Beverages

Filter Coffee

Strong South Indian coffee brewed with freshly ground beans and chicory.
Served hot with frothy milk for a rich, comforting finish.

Masala Chai

Aromatic tea simmered with milk, ginger, and traditional Indian spices.
Warm, flavorful, and perfect to pair with breakfast or snacks.

Fresh Lime Soda

A refreshing blend of fresh lime juice, sugar, and sparkling soda.
Light, tangy, and ideal for cooling down with spicy meals.

Mango Lassi

Creamy yogurt-based drink blended with sweet ripe mangoes.
Smooth, chilled, and loved for its fruity, refreshing taste.

Buttermilk

Traditional spiced buttermilk made with curd, curry leaves, and ginger.
A cooling South Indian classic that aids digestion and refreshes instantly.

Rose Milk

Chilled milk flavored with sweet rose syrup for a delicate floral taste.
A simple, nostalgic favorite that’s both refreshing and delicious.

Jigarthanda

A famous South Indian chilled drink made with milk, badam pisin, ice cream, and sweet syrup.
Rich, creamy, and incredibly refreshing with every sip.

Tender Coconut Water

Naturally sweet and refreshing coconut water served fresh and chilled.
A light, hydrating drink that pairs perfectly with South Indian meals.

Sukku Malli Coffee

A traditional herbal drink made with dry ginger, coriander seeds, and palm jaggery.
Warm, soothing, and known for its comforting homemade flavor.